• What started as a Local Las Vegas Plant-Based meal prep company has broadened its reach to the online community offering a variety of online resources for educating people on plant-based living!

    For more information on learning how to meal prep, to host a workshop or cooking demo's in the Las Vegas valley and beyond, please sign up at the bottom of this page for more info!


  • Upcoming classes/Workshop Collabs:

    Plant Based 101/102 @UNLV

    Hospitality HALL (Rm 485)

    2-part FREE workshop

    • April 15Th- (1-4pm) How thriving plant -powered benefits YOU
    • April 22nd- (1-4pm) How thriving plant-powered benefits the WHOLE picture

    Jodi Paige of Virgin Cheese has been working with Daryl Elliott, a long time vegan activist, myself and Sari Dennis of My Wellness Counts to bring this dream to reality! Join us in April as we all incorporate our vast perspectives on the approach to thriving plant powered, how it has personally helped us, and how collectively we can all make great CHANGE.


    Lots of fun tips, tricks, hacks, information and demonstrations, delicious tastings and Q&A.



    For tickets go to:




    Events are independent of eachother but we recommend coming to both since they will be very different, oh, and did we mention, FREE! Tell your friends!

    Private demos/community workshops/meet-up opportunities!

    Las Vegas and beyond!

    If you live in Las Vegas and you are in the health business and want a fun way to create a "meet up" to help build your business locally and organically, contact me to assist in hosting an event-even in the privacy of your own home!


    I love sharing my passion for living and thriving plant based and helping people feel better.

    Let's collaborate!

    Contact be below!

    or text/call 603-973-6562

  • Episode 1

    This week's conversation on how to make tofu taste like chicken!


    Check out our latest mini blog posts on social media!